Soup of Wild Greens with Gnocchi and Prosciutto or Pesto

Spicy Sicilian Chicken

Grilled Salmon Sandwiches with Pineapple-Mustard Glaze and Green Chile-Pickle Relish

Sesame-Semolina Sandwich Rolls

Peanut Butter and Jellies

Parmigiano Reggiano Polenta Crisps with Blue Oyster and Shitake Mushrooms

Nasturtium Jalapeño Aioli

Baked Brie with Pimenton Toasts

Peanut Butter Chocolate and Chocolate White Chocolate Chunk Cookies

Citrus Carbonara

Snapper with Farro, Black Rice, Green Garlic, and Tangerine

Rustic Olive-Herb Bread

Tamari Shrimp and Scallops

Spicy Guinness Mustard

Sesame Seed Cake

Tequila Cocktails:
Feisty Jamaican Splash

Salted Fudge Brownies

Minneola Tangelo-Buttermilk Scones

Mussels with Hot Paprika Breadcrumbs

Eggplant Salmon:
salmon fillet stuffed with sauteed eggplant and fresh mozzarella