Beetroot & Goats Cheese Tartlets
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Super simple to make, beetroot, pesto and goats cheese tartlets drizzled in honey
Super simple to make, beetroot, pesto and goats cheese tartlets drizzled in honey
Fresh fruit salad with an orange vanilla-bean glaze. Top with mascarpone and toasted almonds – yum!
These little bars make a great healthy snack and are perfect for kids and adults alike. They freeze really well so make a big batch!
Stir it through pasta, add a dollop to soups, spread over a roast chicken, use as a dip for crackers or simply eat as is
Such a pretty breakfast and parfaits are so easy to make. Use whatever fresh fruit is in season and it will be delicious
This is a really easy panna cotta to make, with much less sugar than normal. Top with fresh fruit or enjoy as is.
These super crunchy rosemary and lemon chickpeas are the ultimate healthy snack and they taste great. They are also great in a salad.
This dish is easy to prepare and the coriander lime dressing is lovely and light. It would make a great accompaniment to your main meal
Sugar-free watermelon and lychee granita that’s so good on a a warm day and it makes a perfect treat for little ones.
Fruit Purees are a fabulous addition to your breakfast or dessert and super kid friendly.
Sweet, sour and delicious plums. This is a recipe that could easily be adapted to suit whatever fruit is in season.
This cake is not overly sweet and the combination of cake and tart plums is heavenly. It’s also really easy to make, you can’t go wrong
Simple to make and delicious tasting, ginger tapioca puddings with lychees and mint