Pull apart bread loaded with fresh rosemary, prosciutto, and melted asiago cheese.

Sweet Potato Pie Smoothie. All the flavors of a decadent slice of sweet potato pie, in healthy smoothie form!

Honeyed Rosemary Lavender Shortbread. Sweet and buttery with subtle floral notes.

Spiced date cake topped with cinnamon toffee. Gluten and refined sugar free, but as delicious as any traditional cake!

A tropical smoothie loaded with pineapple, mango, kale, coconut water, and avocado!

Part apple cinnamon roll, part pretzel bread, these make a great breakfast or dessert.

Kale Spinach and Apple Salad with a creamy Mint-Chive dressing.

Roasted butternut squash tossed with orecchiette, rosemary-garlic olive oil, and crumbly blue cheese.

Rich indulgent chocolate cake, date sweetened and topped in a delightful raspberry-maple sauce.

Salty, sweet, and lusciously soft inside, deep golden brown outside, and infused with beer throughout. A heavenly bread.

Crisp black sesame cookies sandwich sweet, complex matcha buttercream.

Sweet and tart cherry pops with a little spicy ginger bite.

An acai bowl packed with cherries and raspberries and topped with decadent cashew cream.

Maple sweetened, coconut based, vegan, and paleo friendly, these chocolate peanut butter bars are decadent and pretty healthy!

Spicy Kale Chips with Blue Cheese Dressing. Spicy, crispy, tangy, healthy, and completely addicting.

Summer Salad with 3-ingredient Raspberry Vinaigrette. Simple and delicious!

Sweet corn, pesto, and goat cheese come together in this delicious and seasonal crostini!

Vegan coconut, lemon, and strawberry semifreddo. So decadent and delicious, yet super simple to make.

Iced Earl Grey Tea Lattes with a touch of lavender.

Chewy, decadent, complex, and a bit sweet. These balsamic caramels have it all.

Dark Chocolate Matcha Date Bars. Super tasty and super healthy.

Caramelized Onion and Green Apple Tartlets with Blue Cheese.