Tired of boring veggie? These Mediterranean roasted vegetables take things up a few notches with strong seasoning and dill yogurt sauce.

Sheet pan eggs are one of the easiest ways to cook eggs, especially when you are looking for baked eggs for a crowd.

This Grapefruit Brulee recipe transforms bitter grapefruit into a rich, sweet, decadent breakfast! Topped with creamy mascarpone.

Creamy, dreamy, eat-with-a-spoon homemade speculoos cookie butter with spiced Dutch cookies whipped into a delicious spread.

This breakfast fruit salad is an easy way to get loads of delicious vitamins into your diet! No added sugar and ready in under 15 minutes.

Looking for a plant based sausage recipe that has the taste and texture of meat? You’ll love these easy vegan sausage links!

This easy ajvar recipe is a roasted eggplant and red pepper relish that you’ll be putting on everything! Inspired by flavors of the Balkans.

Want to know how to roast peppers? This post has everything you need to know to roast bell peppers (and lots of tasty ways to use them)!

Beet Carpaccio is a delicious and refreshing side dish or appetizer. Made with roasted beets, creamy whipped feta, and peppery arugula.

These vegetarian jalapeño poppers are the hit of the party! Quick to make and packed with flavor, they’re gone as soon as you bring ’em out.

These simple chocolate truffles have a healthy little secret…they’re made with mashed potatoes! Chocolate Mashed Potato Truffles!

These air fryer green beans are an absolute lifesaver at dinner time. Ready in under 15 minutes and full of flavor!

With just a handful of easy to find ingredients, this pumpkin hummus recipe is quick and easy (and ready in under 5 minutes)!

Vegan gravy that everyone loves! This super simple and tasty recipe is perfect for everyone at the dinner table (and it’s ready in just 15 m

Cream cheese and fresh herbs make these Vegetarian Stuffed Mushrooms recipe the perfect appetizer or snack!

Made with hearty lentils, mushrooms, and seasonings, this vegan haggis recipe is a fresh take on a Scottish classic!

Crispy, flaky, and so delicious, this Vegan Fish and Chips recipe is dangerously close to the real thing (easy to find ingredients).