Steak and Heirloom Tomato Salad with Balsamic Glaze

Pasta with spinach and green pea sauce topped with feta cheese and pine nuts.

Mom’s Cheesecake is dense and rich with a thin pastry crust.

These peanut butter oatmeal energy bars are loaded with quinoa, raisins, coconut, chocolate, peanuts, and honey for a healthy and delicious

Oatmeal Chocolate Chip Muffins

Cherry Chocolate Chip Bundt Cake

Crispy Fish Sticks with Roasted Potatoes and Spicy Tartar Sauce is a healthier version of Fish & Chips.

Asian Pork Lettuce Cups with grilled peaches, jalapeño, radishes, and crunchy slaw.

Grilled Lemon Cherry Drop Martini

Meyer Lemon Fingerling Potato Salad

Cherry Cream Cheese Ice Cream

Apricot Buttermilk Coffee Cake

Citrus Pecan Quick Bread made with fresh orange, lemon, and lime juices.

Vegetable salad with corn, green beans, peas, lima beans, onion, peppers and a simple dressing.

Cherries in Syrup are easy to make and a great topping.

Mom’s Fruit Salad with apples, bananas, orange, cherries, pecans, and a creamy-like dressing.

Pineapple Pound Bundt Cake

Spicy Blue Cheese Shortbread Cookies

Turkey Spinach Salad with apricots, cranberries, onion, walnuts, blue cheese, and herb vinaigrette.

Hot Fudge Pudding Cake makes a layer of rich chocolate pudding on the bottom as it bakes.

Southwestern Shrimp Salad with crisp romaine, avocado, corn, black beans, tomatoes, and a spicy chipotle ranch dressing.

Cherry Almond Sweet Rolls