Lemon and Strawberry Parfaits – layers of granola, strawberry curd, lemon mousse, and fresh strawberries.

Grilled Bread with Shrimp, Portuguese Aioli, and Green Olive Relish.

Chimichurri Skirt Steak. The sauce is made with fresh herbs; cilantro, parsley, oregano, rosemary, and thyme.

Homemade Chipotle Ranch Dressing

Lavender Poppy Seed Shortbread

BLT Potato Salad Stacks – serve as an appetizer with a homemade tomato vinaigrette.

Granola Bundt Cake

Strawberry Cream Cheese Tart

Strawberry Chocolate Brownie Dessert Roll-Ups

Sausage, Onion, and Cheese Muffins

Pork Roast with Peach Moscato Sauce

Homemade Vanilla Pudding

Chocolate Pecan Bourbon Cookies

Mexican Cinnamon and Piloncillo Cookies

Pasta with Tomato Cream Sauce

Ham, Turkey, and Cheddar Turnovers

Cuban Black Beans

Creamy Lemon Tahini Dressing made with olive oil, lemon juice, tahini, honey, garlic, and coconut milk.

Grilled Pimento Cheese Sandwich

Slow-Cooker Cuban Pork is marinated and cooked with citrus, onions, garlic.

Fluffy orange biscuits with an orange butter sauce.