Moist and fluffy strawberry cake topped with sweet, fresh strawberry buttercream. Dairy-free, gluten-free and no artificial colors.

Vegan ranch dressing, gluten-free noodles, and bite-sized veggies make a perfect potluck side that everyone can enjoy!

Rich eggnog (without the egg) and holiday spices mix perfectly for an overnight casserole easy to make ahead and bake on Christmas morning.

Dairy-free white chocolate, tart cranberries, cinnamon and gluten-free oats blend for a chewy and delicious holiday treat.

Gluten-free granola filled with pecans and sweetened with maple syrup makes for a perfect parfait paired with yogurt + fruit.

Soft, flaky baked pancake batter donuts topped with silky maple glaze and crispy bacon. The perfect blend of salty and sweet.

Buttery gluten-free blondies filled with sweet apple chunks and a caramel ribbon are perfect topped with dairy-free cinnamon ice cream.

Delicious gluten-free apple crumble topped with a delicious streusel topping and filled with perfect fall apples.

Traditional pumpkin pie made gluten-free + vegan. A delicious way to enjoy a most popular dessert even with food restrictions.

A gluten-free, vegan version of a traditional favorite side dish. Made with a creamy homemade soup and fried onion strings

Delicious, fluffy, spice-filled pumpkin spice donuts holes are perfect for fall topped with a sweet glaze or a dusting of powdered sugar.

Fresh apple cider lends a burst of fall flavor to these gluten-free, vegan baked donuts glazed with a sweet apple cider icing.

Spicy cinnamon ice cream with sweet apple cider syrup ribbon and chunks of fresh fall apples. Vegan and gluten-free.

Creamy dairy-free ice cream sandwiched between chewy gluten-free chocolate chip cookies is the perfect dessert!