These apricot bliss balls are a deliciously sweet, healthy treat. Suitable for vegans, they also make a brilliant snack for kids.

These incredible chocolate chip chickpea cookies are packed full of healthy plant-based protein, taste amazing and are very moreish.

Perfectly seasonal, this swede (or rutabaga) and ginger cake, is hearty, earthy and delicious. With vegan option included.

This delicious apple compote, or stewed apples, recipe is a healthy, easy and nutritious breakfast or dessert. Suitable for vegans.

Apple and date flapjacks that are deliciously free from refined sugar. A great choice for anyone trying to eat a little healthier.

A delicious salad made with roasted cauliflower and pomegranate seeds. Sprinkled with dukkah for extra flavour. Suitable for vegans.

In this easy ratatouille recipe, aubergines, peppers and courgettes are oven-roasted before being added to a slow-cooked tomato sauce.

Frugal, filling and nutritious, this carrot and potato soup is a quick and easy vegan soup.

A classic French side dish, celeriac remoulade is a fresh tasting and delicious winter salad. Suitable for vegans.

The perfect use for leftover Christmas sweet treats, this no-bake orange chocolate tiffin is utterly delicious.

Adding peanut butter to hummus is a real game changer. Make this delicious dip that the whole family can enjoy.

These gloriously green Christmas tree biscuits are perfect to make and decorate with children. Suitable for vegans.