Super easy and fast to make frozen chocolate brownie bites. Slightly sweet and refreshing.

Better than a cookie! Light and crispy lemon and chia seed biscotti!

Crunchy, healthy and colorful raw broccoli salad with beans, peppers and corn finished with a creamy dressing.

Who says you can not have a healthy chocolate breakfast? Vegan Chocolate Make Ahead Oatmeal.

Refreshing gluten free and vegan ice cream sandwiches.

Healthy, velvety, creamy and spicy carrot soup. Vegan and dairy free.

Maamoul, melt in your mouth pistachio stuffed cookie. A Middle Eastern dessert.

Vegan tahini ice cream with pistachios and cardamom infused halvah sauce. Perfectly unique and delicious.

Cooked celery warmed with Middle Eastern Spices a real treat!

Simple and delicious roasted vegetables. Let the carrots shine!

Super Foods Salad beets, avocados, pecans and a great chia seed dressing.

A healthy breakfast cookie with quinoa, cocoa powder, pistachios, coconut oil and a secret ingredient. Vegan, gluten free, slightly sweet.

This is a vegetarian Matzah ball soup super creamy and surprisingly delicious.

A tasty and elegant gluten free, vegan, vegetarian side dish. It also happens to be perfect for passover.

Perfect to pair with an afternoon coffee during passover. Lightly sweet gluten free and dairy free passover muffins.

Protein quinoa energy bars contains 4 super foods- quinoa, dates, almonds and dark chocolate.

A different way of eating Hummus, chickpeas with tahini and pine nuts.

Thick, creamy and intense chocolate flavor. Full of antioxidants from the cocoa. That’s the grown up excuse to indulge.

Creamy, chocolaty, decadent chocolate truffles. Only 55 calories each.