Chocolate nougat

Spicy goat curry to go with Indian breads or sweet pulao on special occasions.

Sweet Pulao or pilaf is fragrant, rich and has a mild undertone of sweetness, which compliments with spicy veg and non- veg Indian curries.

Yotam Ottolenghi inspired black pepper tofu with less butter and spice yet delicious.

Coffee mousse cake with crème brulee filling. Delicious!

Malabar prawn curry- a spicy prawn dish with all the flavors of coastal region of India, Kerala.

Rustic peach galette- a flaky and crispy pastry with sweet fruit filling. Easy summer dessert.

Pane Bianco – this bread is soft and has a great texture. The herbs and roasted garlic together give a great flavor!

Balushahi is a deep fried dumpling made of flour and dipped into sugar syrup. It has a flaky melt in the mouth texture. Delicious!

These Garlic Butter Knots are soft and have a pillowy texture with a slight crust. Great for snacking.

Sweet bread filled with butter and cinnamon sugar. Smells heavenly and tastes delicious. Looks good too.

The fig jam has a chunky texture and a great citrus flavor from the lemon zests. Easy to prepare and tastes better than the store’s.

Hot and spicy Szechuan shrimp to go with a bowl of steamed jasmine rice. Fast to prepare.

Crispy fried Indian pastry with spicy potato stuffing. Perfect on a cold, rainy day with a cup of masala chai.

A refreshing Indian summer drink with little bit of a tangy taste from the raw mangoes and a fresh and cool flavor from the mint leaves.

This cake has such a fun pattern of chocolate and vanilla stripes as in a zebra. A bite into it, you can taste vanilla and chocolate at once.

Frappe Mocha – It is an irresistible drink, sweet in taste and rich and smooth in texture with a hint of coffee.

Chicken saagwala- the smoky flavor of the chicken and smooth creamy texture of the bright green spinach is a sure hit.

Soft and juicy melt in the mouth Indian sweet made of homemade cottage cheese and flavored with orange juice. Delicious!

This pull apart bread has all the flavors of the herbs, goodness of the butter and cheese, is soft, and great to have with a bowl of soup.

The orange and olive oil cake is very moist, light and has great crumbs. The orange juice gives a fresh taste to the cake.

Madeleine- Soft and spongy. Perfect to dunk in your cup of coffee.