Vegan Fettuccine Alfredo
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Vegan fettuccine alfredo
Vegan fettuccine alfredo
Roasted fennel, peppadew peppers, and almond tapenade. Paired with polenta, cucumber slices and a cherry tomato.
Oatmeal Raisin Cookies stuffed into the center of Chocolate Chip Muffins. Vegan, whole wheat, stupid good!
Curry Coconut Tofu Soup provides hearty vegan protein for a chilly night!
Vegan banana chocolate chip muffins get a boost of awesome from chopped dates. Plus lower calories and natural sugars.
When that vegan sits down at your Thanksgiving dinner and stares at you, inch this Vegan Creamed Kale closer to them.
Apple pie and ice cream is good but Apple Pie Ice Cream is better.
A no-bake fall favorite
soft and chewy vegan chocolate chip graham cracker cookies
vegan ricotta, spinach, and pasta sauce wrapped up in a wonton for an easy to eat, on the go snack!
Homemade paneer is delicious and easy to make. Pair it with jalfrezi curry sauce and seitan for a satisfying and healthy vegetarian quiche.
A cold vegan soup with some spicy, pickled extras
Cheddar cheese, broccoli, sweet potato, spinach, and BBQ seitan
Take out the oats in overnight oats and you have a low carb, rib-sticking Greek yogurt breakfast in a handy dandy jar.
Edamame and black lentils combine forces to make a lower carb, high fiber, high protein baked veggie burger. And taste really, really good.