This quick and cozy Chicken Cabbage Soup is made with onions & garlic, tender cabbage, and baby red potatoes, in a dill and Dijon broth.

Tender pork meatballs, pearl couscous, and a bright herbed broth all come together to make this cozy Italian Meatball Soup.

Made with brown rice, chickpeas, spinach, cucumber, bacon bits, pistachios, and feta, all tossed in a zingy garlic herb vinaigrette.

Tender roasted broccoli salad with butternut squash, white beans, bacon, goat cheese, & pecans all in a honey garlic dressing.

Mediterranean White Bean Salad, made with butter beans, artichokes, cherry tomatoes, and red onions in a feta-herb dressing.

Juicy cubed chicken, tender rice, and buttery vegetables simmered in broth with fresh herbs.

Seared chicken, bow-tie pasta, and an ample amount of garlic and shallot, swimming in a creamy mushroom and white wine sauce.

Rich and creamy chicken broth, cheese tortellini, fresh spinach, salty bacon, nutty Parmesan cheese, and white wine to balance it all out.

Fresh kale, chilled pasta, sun-dried tomatoes, feta cheese, and Parmesan with a homemade Garlic Basil Dressing.

Sweet butternut squash paired with tangy feta cheese, a bit of spinach for greenery, and perfectly cooked shrimp.

An easy side dish perfect for any holiday table. Tender charred brussels, melty mozzarella cheese, plenty of garlic, and savory bacon.

This Classic Potato Bread & Spicy Sausage Thanksgiving Stuffing recipe comes out fluffy and buttery with a bit of crunch and spice.