Bulgur cakes. Crispy outside with an inside that is beautifully colored and seasoned with so many layers!

Tender boneless, skinless chicken thighs in a tangy sauce with mushrooms and apricots. A meal that feels like a warm embrace.

Garlic toast citrus slaw with grilled shrimp. A unique, unlikely combination of ingredients come together for a delicious and healthy meal.

Pan seared salmon and warm arugula salad. Healthy eating, a warm dish in winter, low carb, and deliciously Mediterranean.

Moist, tender, savory. Layers of flavor in this simple meatloaf make it a winner. Fully complemented by the sweet-and-herby glaze.

Shrimp piri piri can be served as an appetizer, a party bite, or an entrée. However you serve it, you will love it.

A classic taste of Brazil, these savory, delicate, and just plain amazing fried codfish balls make a great appetizer or party finger food.

These mini pork empanadas are addictive, and yet, so easy to make! Great for parties or appetizers!

Gotta love the heaping layers of Mexican seasonings of grilled chicken and veggies, covered in melted cheese, baked on a pizza crust!

Love gnocchi but too intimidated to make it yourself? Give it a shot! I did and was very pleased with the results!

A delicious, simple and easy focaccia as a snack, or a side for soups and stews. A perfect comfort food for cooler weather.

Not the stroganoff you may be used to, but this Brazilian version will have you going back for more!Traditionally served with crispy fries.