This family favorite Chicken Milanese is coated with panko bread and baked until golden brown for the perfect quick weeknight meal.

A delicious mix of crisp apples, crunchy pecans, pineapple and sweet raisins tossed in a creamy dressing.

Make your own Chamoy Sauce with this recipe! It’s Mexico’s favorite condiment used in so many ways: on fruit, drinks, and dishes.

Cubes of pork (or beef) are cooked to a tender perfection in a rich and savory guajillo sauce. A delicious Mexican comfort food.

This healthy Mexican Tuna Salad is light, refreshing, and full of crunch. It’s made with tuna, mayo, vegetables, celery, & pickled jalapeños

This Mexican Cucumber Salad combines cucumbers, red onions & avocado then drizzled with a Honey-Lime Vinaigrette.

Morisqueta is a home-style dish from Mexico. Made of fluffy, steamed white rice paired with tender beans.

This Habanero Mayonnaise is just the thing to give your tacos, tostadas, and tortas a little extra flair. It’s creamy with a bold kick.

Atole De Mazapan is a sweet, warm and thick drink made with Mazapan peanut candy. Very popular in Mexico during the cooler months.

These Chicken Tostadas are a hearty and satisfying meal made with tostadas layered Chipotle shredded chicken and refried beans.

Micheladas, this popular Mexican cocktail combines beer, lime, tomato juice and a some spices to create a unique and refreshing drink.

This Authentic Chilaquiles Verdes recipe is everything you love about a Mexican meal. Crispy corn tortillas in a flavorful salsa verde.

Make Mazapan at home! This crumbly, sweet & delicious Mexican candy only requires two ingredients: peanuts & confectioner sugar.