Baked Potato Wedges
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Secrets to perfect baked potato wedges revealed! So simple, and yet so genius.
Secrets to perfect baked potato wedges revealed! So simple, and yet so genius.
The savory side of pumpkin: homemade pumpkin ravioli with a sage butter sauce.
Dessert? Breakfast? Snack? With pumpkin bread you don’t have to choose!
You say “gnocchi”, I say “little pillows of goodness”…with a sauce/topping combination that is positively crave-worthy.
Guacamole is a great of example of how, if your ingredients are at their peak, it takes no effort to make them into a delicious snack
Green Zebra Tomatoes pack a spectacular punch of flavor and can really liven up fried green tomatoes
Once you’ve mastered the basics, risotto offers endless possibilities
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The best reason to join a CSA is the tomatoes. One bite of a farm-fresh caprese salad and you will be sold!
1 can beer, 1 1/2 cup flour – beer batter doesn’t get any easier than this, and you won’t be disappointed by the result
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No exaggeration: this beautiful pan-seared fish with veggies took 5 minutes to make, with only one pan to clean
Breakfast is the most important meal of the day…especially on the weekend!
Say “happy Valentine’s Day” with paella!
The easiest bread you will ever make – no kneading required!
Move over Fried Chicken, step aside Pork Barbecue, Shrimp and Grits is the southern classic that has won my heart!
Fluffy pancakes with maple syrup
Prosciutto, melted Mexican blend cheese, arugula and a fried egg on toasted ciabatta
Awaiting the smush: prosciutto, arugula, mozzarella and roasted red peppers ready for smushing in the panini press