Vegan “Chicken” Salad Sandwich
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A Vegan Chicken Salad everyone will love. This traditional salad is made with green jackfruit and mixed with celery, onions, and pickles.
A Vegan Chicken Salad everyone will love. This traditional salad is made with green jackfruit and mixed with celery, onions, and pickles.
Delicious Udon Noodle Stir Fry made with crispy tofu, broccoli, peppers, and carrots and covered in a sweet ginger sauce.
Vegan challah! This rich and eggy pastry has never been better. Made with chickpea flour eggs for a light and airy bread.
Lighten up with these incredible vegan fish tacos. With fish-flavored jackfruit, cilantro cabbage slaw, fresh avocado, and cream sauce.
Wild Mushroom Truffle Pasta. It’s crispy sautéed mushrooms and sun-dried tomatoes tossed with a creamy pistachio truffle sauce.
These vegan zucchini brownies are incredibly rich and gooey. They are a decadent dessert bar with hidden fruits and vegetables.
Vegan meatball subs! Made w/ homemade eggplant meatballs, & topped w/ marinara sauce, parmesan cheese, and fresh parsley.
Easy Indian Chana Masala tonight! Made in just one pot in under 30 minutes, everyone will love this vegan and gluten-free meal.
Wake up to these PERFECT Vegan Lemon Poppy Seed Muffins. They are everything you want in a muffin: moist, citrusy, sweet, and with a little
These cookies are sweet and salty, chewy, and unbelievably good. They are made in under 30 minutes for a delicious sweet treat.
White Wine Vegan Alfredo Pasta – creamy white sauce mixed with Fettuccine pasta and sautéed shiitake mushrooms.
Easy weeknight dinner with this One-Pot Teriyaki Tofu and Rice. It’s a delicious blend of tofu, vegetables. Vegan and gluten-free.
It’s topped with creamy Alfredo sauce, artichoke hearts, arugula, and soy curls “chicken” for a delicious plant-based meal.
Vegan eggplant meatballs baked to perfection and served with homemade marinara and zucchini noodles – a delicious and low-carb meal.
Made with extra-firm tofu marinated in a mixture of spices and then grilled to perfection for a wholesome vegan and gluten-free meal.
A simple and delicious meal, this Vegan Lemon Pasta with Cashew Cream Sauce can be made in under 30 minutes for the perfect weeknight.
Rehydrate yourself with this refreshing tropical green smoothie. It’s made with mangos, coconut, bananas, and spinach.
Wake up to these delicious Mixed Berry Muffins. Topped with a buttery crumb topping and baked to perfection.
Vegan Tikka Masala! It’s an Indian-spiced masala sauce stewed with marinated soy curls served over cilantro rice for a delicious meal.