Matcha cream-filled mini doughnuts, fried not baked

Loh mai fan/steamed glutinous rice with Chinese sausage, beautifully-textured sticky rice and not oily at all.

Chocolate Cappuccino Tim Tam tartlets, a scrumptious dessert with velvety smooth chocolate filling in a crunchy biscuit base.

Baked matcha swirl cheesecake with diy matcha chocolate ganache topping. Part cream cheese and part homemade creme fraiche.

Dandan noodles, simple and hearty Chinese noodle soup for cold, wintry days.

Portuguese egg tarts – buttery, flaky and crispy crust with smooth and soft custard filling.

What better way to celebrate Mid-Autumn Festival than with these Matcha and chocolate mini mooncakes?

Matcha croissant, buttery, flaky and can be made into a Danish loaf or you can call it a croissant loaf.

Japanese-style bulgogi, simple, fast and just delicious!

Mini char siu buns, a Chinese staple – delicious and soft buns filled with char siu

One-step no-churn matcha ice cream , only 3-ingredients and no ice cream machine required!

No-bake matcha Oreo mini cheesecakes

Asian-style meatball banh mi

Japanese curry buns, soft fluffy bread filled with Japanese chicken curry and it’s baked not fried.

Pasar malam / Hawker-style fried chicken wings

Steamed sweet potato buns with chicken filling