Cheese and Onion Scones
click photo for more information
Tender, buttery scones filled with caramelized onions, Gruyere cheese, and fresh thyme. Serve for breakfast or alongside soup and salad.
Tender, buttery scones filled with caramelized onions, Gruyere cheese, and fresh thyme. Serve for breakfast or alongside soup and salad.
A veggie twist on a restaurant favorite. A bed of greens and fixings topped with crispy breaded cauliflower tossed with a spicy sauce.
These bites are as easy as they are festive and delicious! Toasted french bread is topped with brie and cranberry sauce.
These oven-roasted maple cranberries are a staple on any holiday table and are infused with orange, rosemary, warm spices.
A savory cheesy blend of bacon, cheddar, and ranch flavors with a festive presentation. Perfect for the holidays or any snack spread.
Tender muffins filled with pops of tart cranberries, crunchy almonds, and sweet glaze. A hint of almond extract enhances the almond flavor.
Jazz up your side dish routine with oven-roasted cauliflower topped with spinach walnut pesto. Fresh, nutty, and delicious.
Brussels sprouts are roasted until brown and caramelized and then tossed in a delicious maple mustard glaze.
Chewy Ciabatta bread is spread with garlic and parsley-infused butter and baked until golden and crispy. Serve with pasta, salads, or soups
Easy, creamy two-ingredient white chocolate peanut butter cups are perfect for sharing at the holidays. Homemade and so delicious.
Muffins spiced with warm cinnamon and cinnamon chips. Perfect for breakfast or dessert – just add a scoop of vanilla or cinnamon ice cream.
A fall-inspired chicken salad with apples, pecans, and maple-mustard dressing is served in a bread bowl for a delicious lunch.
This soup gets bold flavor from easy homemade enchilada sauce. With rotisserie chicken, this soup is on the table in 30 minutes.
This petite squash is deliciously sweet when roasted. Top with bacon, cranberries, pecans, and goat cheese for the perfect fall dish.
This easy homemade enchilada sauce comes together with pantry staple ingredients. The flavor is authentic and well-balanced.
This classic Italian side dish gets fall inspiration with sweet pumpkin puree and warm sage. Serve as a side or main dish.
Ready in just 15 minutes, shrimp is tossed with a delicious lemon garlic butter sauce. Serve with rice or pasta for a quick weeknight meal.
Filled with the flavors of bacon-wrapped jalapeno poppers, this savory quiche is delicious warm or at room temperature any time of day.
With all the flavors of fall, these cookies start with a box cake mix and couldn’t be easier to make. Perfect for fall or holiday baking.
Popcorn tossed in a chocolate peanut butter mixture with peanut butter cups, Reese’s pieces, and peanuts. The perfect sweet and salty snack
Always a crowd favorite with sweet caramelized onions. Made with ingredients likely in your pantry, this dip is easy and delicious.