Cherry Banana Cake

Fruit mince pie made with rum soaked fruit and pate sablee

Delectable dessert for winter, Saffron-cinnamon poached pear

A Churro is an fried choux, eaten with chocolate sauce as dip. It’s very popular in Spain, France and Portugal.

Cheesy garlicky whole wheat pull apart bread

A vermicelli/seviyan pudding made with dates, milk and vermicelli.

Smooth and silky vanilla mousse with red wine fresh cherry syrup.

Soft and crumbly almond linzer cookies with orange marmalade.

Vanilla mouselline layered on Pistachio Financier with fresh whole figs

Healthy and easy to make, millet brownies.

Creamy, silky and smooth mousse with Oreo crumbs