Kerala garam masala is fragrant with fennel, star anise, and mace. Make your own spice mix and add that extra something to your cooking.

Cooling and mildly spicy, Kerala cucumber raita is the perfect side to Indian and Non-Indian meals alike. It is healthy and yummy!

Sweet and nutty from coconut, these easy green beans are a tasty change from the usual veggie game. Use frozen beans and this dish is done!

Instensely flavored, versatile, easy to cook, and economical, keema curry can be made with any ground meat you love, or with firm tofu.

Serradura is everything you want in a pudding, rich and creamy, with layers of cakey crumbs. It is a sweet and easy make-ahead dessert.

Fragrant and heady chicken curry with a unique blend of roasted spices from Goa. Change up your dinner rotation with chicken xacuti.

Juicy tender chicken marinated in a tempting mix of common spices. Chicken shawarma is a soulful centerpiece of any meal.

Full of sweet corn, these yummy, crispy cakes are endlessly customizable. The perfect summer side, or make sweet corn cakes an easy meal.

This is the make-ahead, creamy dessert you’ve been waiting for. It is easy, vegan, dairy-free, gluten-free, and egg-free.

Roasted Strawberry Margarita is delicious with or without alcohol, and there are 4 different flavoring ideas if you are feeling spicy.

An easy, vibrant yogurt potato salad mixed through with colorful, crunchy vegetables. No egg, no mayo, and healthy!

Cardamom crunch almond cupcakes are tender little delights with an irresistible crunchy topping that takes to whipped cream and berries.

Easy coconut cabbage salad is bright and flavorful with lime and mustard seeds. It is a perfect side to any burger or your favorite chicken.