Village style mutton/goat kulambhu/gravy, perfect with rice and idly, dosa…

A typical South Indian curry with the flavor and goodness of black pepper..

A simple yet delicious stir fry with green beans.

Clarified butter- ghee from scratch with step wise tutorial….

Step wise tutorial for how to freeze the rotis/flat bread for later use.

A delicious dessert for Valentine’s day.

Fritters made with a mixture of lentils and legumes,perfect evening snack along with a cup of tea for cold and rainy days..

Comforting dhal fry with lentils

A simple and comforting one pot meal made in no time, it’s so healthy and flavorful…

Delicious and simple creamy egg kurma, perfect with rice, roti and parotta…

Simple yet delicious and flavorful paratha (flat bread) with the goodness of fresh fenugreek leaves..

Okra in a slightly tangy buttermilk sauce..

Split chickpea fritters soaked in a slightly tangy onion tomato gravy…

Potato patties are topped with a flavorful chickpeas curry and drizzled with sweet, green chutney. A perfect party snack or starter.

Vella Paniyaram-Authentic Chettinadu snack/breakfast which pairs very well with a spicy chutney/dip…

A delicious and authentic Rajasthani roti/flat bread made with a combo of gram flour/chickpea flour and wheat flour.

Instant sambar with no lentils and it tastes almost same of the regular sambar…its easy and can be made with readily available ingredients.

Home made flattened pasta cooked in a lentil mixture – an authentic and traditional recipe from Rajasthan.

A spicy and delicious chicken fry, coated with freshly ground spices.

Simple yet delicious sweet/dessert made with almonds, it’s so easy to make..

Finger licking and slightly tangy curry made with small eggplants….

Delicious and healthy dessert with the goodness of mixed fruits…