Veggie and garbanzo bean stuffed curry sweet potato!

Roasted Butternut Squash and Balsamic-Onion Sandwich {so good!}

Black bean and corn tacos spiced up with mole seasoning!

Have an abundance of tomatoes? Try making your own ketchup!

Two of my favorites in one: Cinnamon Roll Scones!

Open-faced chicken parm burger

Roasted Peach Cupcakes with Vanilla Buttercream Frosting

Vegan sloppy joes made with bulgar!

Simple (yet delicious) corn chowder

Ricotta stuffed pasta shells topped with homemade roasted tomato sauce!

Perfect for summer: Zucchini, Squash, and Ricotta Galette!

Cherry Maple Crisp

Kick up your veggie pizza by roasting summer’s best produce!

Cauliflower Soup from one of my favorite new cookbooks!

A taste of summer! Peach Cobbler!

Get away from the store and make your own homemade marinara and noodles for spaghetti!

Roasted summer corn and cream cheese combined into a baked potsticker

Three of my favorite things combined: Chocolate Covered Espresso Cheesecake!

Zucchini Cheddar (whole wheat yeast) Bread

My version of a “grown-up” Egg and Cheese Biscuit

Curried Carrot Soup that’s creamy and vegan!