Spring rolls made with chicken, napa cabbage, carrots and glass noodles.

Lemon bars made with homemade lemon curd.

Fries topped with mildly spiced chili, grated cheese and green onions. Ultimate comfort food.

Roti chicken out of the slow cooker with roti pancakes, deep fried plantains and peanut sauce.

Velvety soft lemon cake with lemon icing and almond flakes.

Tofu teriyaki with broccoli on steamed rice. A simple vegan dish.

Simple but delicious corn fritters made with just a couple of ingredients.

Overnight oats made with honey and coconut, topped with fresh fruit.

Wonderfully soft and fluffy rolls with garlic, butter and oregano.

Easy and delicious corn salad with papadums and homemade tzatziki.

Vegetarian Mexican soup filled with lots of vegetables. You won’t miss the meat!

Homemade tzatziki a wonderful sauce with just a few simple ingredients.

Stew with beef and mushrooms made with beer and buttery mashed potatoes.

Camembert baked in it’s box.

Super easy Pecan brownies.

Miniature mushroom and gorgonzola puff pastry tarts.

Little short crust cups filled with chocolate truffle cream. Easy bite size tarts.

Leftovers Pasta Salad with marinated artichoke and sundried tomatoes. Together with some arugula and breaded fish.

Scones made with yoghurt, topped with cherry pie filling.