Equal parts nutritious and delish, this 9-ingredient coriander egg stir fry pairs well with any flatbread.

With just a hint of spice and almonds, this sticky orange marmalade cake is gorgeously tender and moist, and refreshingly light and warm.

Orange marmalade doesn’t get better than this — it is gloriously bittersweet, and charmingly rich.

This Avocado, Mango and Lime Mousse Tart is light and summery, creamy and silky, zesty and fresh, and vegan, gluten-free and raw.

This french onion tart is made remarkable by the nutty cheese, smoky tart & sweet onions, & the flaky buttery crust.

The caramel banana cake is creamy, soft, moist, rich, caramelly, finger-licking, indulgent, and simple.

Dreamy creamy mango ice cream is a guaranteed heartbreaker— he’s got the looks & charm, smooth & sinful, & hot even when cold.

This golden almond cake almost dissolves in your mouth — it’s soft & moist, & more importantly, it has a beautiful crust.

Reminiscent of uncomplicated times, this insanely easy snack — peanuts & jaggery.

The 9-ingredient vegan lentil curry will make you crave more of it: it’s nutritious, it’s creamy, indulgent, easy & addictive.

Cold, mango lassi quenches like no other. So tropical, so summery. And good!

These delightful breakfast banana date muffins are surprisingly soft, light and scrumptious muffins.