My answer to corn bread: these corn muffins use masa instead of corn meal plus fresh cranberries and honey.

Fresh egg yolk, wasabi powder, real salt and paprika destined to be wasabi mayonnaise.

Citrus Coconut Madeleines: Coconut flour, orange, lemon, vanilla and honey combine to make this gluten- and grain-free treat.

Wild apricots are tiny–about the size of a large cherry–but they’re powerfully flavorful.