OSR Original Recipe developed in partnership with my mom. Her scones are perfection—moist, crumbly and just sweet enough!

OSR Original that is an easy, flavor-filled take on the traditional Mediterranean feta-brining technique. Wonderful dish for dinner parties!

Herb Romesco with Roast Vegetables – the perfect side for your holiday table—colorful, flavorful, and a guaranteed invitation for “oohs and ahhs!”

Popped Sorghum Salad Topper – Healthy, tasty, fun, and the perfect topper for any salad or soup. Also great as a snack!

Warm Maple & Roasted Beet Salad – a light, satisfying meal or accompaniment to your holiday feast.

OSR Original Recipe that’s great as a lazy Sunday meal or an easy make-ahead weeknight dinner. So full of delicious flavor!

Curried Red Kuri Squash & Wild Rice

OSR Adapted Recipe inspired by Cooking Light® magazine’s fresh spinach rolls. Herb-y, flaky, savory goodness. Fabulous with tzatziki on top!

How to make deliciously crunchy granola and make it your own with fruit, sweet, and health-kick customizations.

This promises to take your salads over the top! It also makes a great snack when paired with sweet dried fruit.

OSR Original Recipe that is dinner party perfection—easy to make, flawless in presentation, and divine to taste!

Tomato & Goat Cheese Orecchiette turns simple summer-fresh ingredients into a savory and satisfying pasta dish. Healthy and delicious!

OSR Original Recipe that combines brown butter, pretzels, and M&Ms® for the most amazing two-bite treat.