I served this roasted tomato chutney with crackers and cheese for my wine and cheese party and it was all gone by the end of the evening.

Succulent pieces of ghee roasted in ghee – doesn’t that just sum it all?

You can never have enough of an old fashioned carrot cake. Why not make it for tea today?

A bowl of lentils simmered in coconut milk, served with rice and pickle is my comfort food on a cold, windy night. What’s yours?

This delicious pork tikka masala is served with hot poori’s (Indian fried bread) right off the fire.

Gathering up all the ingredients for a fabulous French onion soup.

A chocolate layer cake filled and frosted with ganache…now who can say no to that?

A South Indian mutton curry with all the ‘Flavours of the Spice Coast’

Hot chocolate fudge cakes to light up those dreary February days

Green chilli pickle- the perfect condiment to anything Indian

The quintessential British favorite tikka masala makes its way through to my blog, only its with paneer this time.

Seriously, who can say no to these delectable triple chocolate cookies? Not me!

Chicken stuffed buns that adorned my Christmas table. These are definitely proving to be a hit at the household.

This curried carrot and lentil soup along with some cheesy garlic ciabatta bread is a great winter warmer.

Make sure this pear upside down cake takes centre stage on your Christmas table, really, you wont regret it.

This Christmas, why not make a crème brulee and woo your guests? (No need for fancy schmancy blow torch and such, just a grill would do)

Aromatic chicken pilaf, all the flavors of biryani but half the effort

A moist and easy-to-make Jewish honey cake with all the flavours of winter

Tandoori chicken wings- perhaps a little something different for Christmas this year?