Mexican Shrimp Mini Wedge Salad is perfect for sharing layered with spicy shrimp and drizzled in agave lime vinaigrette.

Orecchiette, Ham and Kale Soup with a flavorful bone broth, creamy diced potato, and plenty of shaved parmesan on top.

Out West Poblano Mac with fire roasted poblano peppers and a blend of sharp white cheddar and creamy jack cheese for ultimate flavor.

Pork Chops with Mushroom Sauce is an easy weeknight meal with seared chops and a flavorful mushroom sauce with shallot, sherry and butter.

Spiced Acorn Squash roasted until tender, glazed with sweet agave, smoked paprika, chipotle and finished with toasted pecans.

Sourdough Stuffing with Roasted Garlic is a flavorful addition to your table with smoky bacon, greens and pockets of melted Swiss cheese.

Roasted Pork Loin with Apples seared for ultimate juiciness with a mustard garlic maple rub and lots of fresh herbs for extra flavor.

Farro, Brussels Sprouts and Pecan Salad lightly fried with thinly sliced shallot, shaved parmesan and balsamic glaze.

Coca-Cola Pulled Pork Sliders are rich and tangy with creamy apple carrot slaw on a white cheddar toasted slider bun.

Fall Salad with Pecans, Yams and Cotija celebrates the earthiness of roasted garnet yams, toasted pecans, crumbled Cotija cheese and greens.

Grilled Potato Salad with Shallot Vinaigrette is a flavorful addition to your table with fresh herbs, bacon, chopped egg and pickled peppers

Salmon Banh Mi Sandwich is a West Coast and Vietnamese fusion with pickled carrot, daikon radish, sriracha mayo and fresh herbs.

15 Minute Salmon Salad combines all the freshness of Spring vegetables with tender baked salmon in a lemon shallot vinaigrette.

Creamy Shrimp and Asparagus Risotto is easy to make with Arborio rice, sautéed shallot, white wine and simmered broth.

Seafood Gumbo is rich and flavorful from creating a dark roux and adding crab, shrimp and spicy andouille sausage.