Rich, moist, creamy and delicious Nesquik cake.

Mushroom fantasy

Olive stuffed, savory truffle.

Torte Egyptian – delicious caramel and hazelnuts cake.

Dark chocolate soufflés, in a can!

Pasta shaping tutorial – tortelloni.

Star shaped, smoked salmon ravioli.

31 truffles and petits fours for New Year’s eve.

Potato and olive terrine.

Eierlikör, or Advocaat – a famous, festive European egg liqueur.

Gingerbread Santa’s sleigh and 4 kind of Christmas cookies with one dough.

Kumquat & rice upside-down cake

Almond crusted, pork tenderloin nuggets.

Momos – the Tibetan dumplings. Recipe by Tenzin Gyatso, the 14th Dalai Lama.

Moroccan fried honey cakes with orange

Russian salmon pie

Pork tenderloin with pistachios and clementines.

Piano cake for my blogoversary.