Easy, smooth, and creamy Vegan Vodka Sauce. Made with garlicky marinara sauce, cashew cream, and homemade tempeh ‘pancetta’.

VEGAN Spinach Pinwheels! Perfect as a snack/appetizer or party food. Like little pizza rolls, dip in marinara or your favorite sauce.

Vegan sun-dried tomato cream cheese! The perfect cashew spread for bagels, crackers or bread. Great for breakfast or as a snack!

Vegan Stuffoli! A tasty Italian dessert made from fresh dough balls baked to perfection and smothered with Bee Free apple honey.

This Vegan Sweet Potato Gnocchi is quick
+ easy to make and uses less than 10 ingredients.

Fresh Vegan Margherita Pizza! So simple and delicious

Vegan lasagna that will fill everyone! Filled with roasted zucchini, eggplant and red pepper. Homemade ricotta and lentil bolognese, too!

Vegan Chocolate Hazelnut Cinnamon Rolls! Fluffy, moist and delicious. You can enjoy these for breakfast or a snack. Fun to make, too!

Easy, hearty and delicious Lentil Bolognese. This is perfect for family dinners like pasta or lasagna. This is plant-based and healthy!

Vegan Chocolate Chip Cookies that are chewy, soft, and made with coconut oil instead of eggs and butter.

Vegan Strawberry Shortcake in Mason Jars