Eggless Pumpkin Cake Muffins — moist & fluffy – King Arthur.

Baby Eggplants stuffed with peanuts — simple & delicious side dish.

Simple & refreshing Ethiopian Tomato Salad.

Ethiopian Braised Cabbage dish — easy to make and oh-so tasty.

Ethiopian Lentil Stew — hearty & comforting dish.

Flatbread from France — great with butter & jam for breakfast or as sandwich for lunch.

Pistachio Cake using pistachio paste — eggless recipe.

Quick & Easy Amaranth greens curry with sun-dried lentil wafers.

Vegan Fruit Cake for Christmas — moist and delicious.

Healthy one pot meal with bitter gourd, sesame seeds & garlic.

These melt in your mouth cookies are made with store-bought custard powder as the main ingredient.

Homemade Whole wheat Challah Bread- it’s not as difficult as it seems to make this delicious holiday favorite.

South Indian Snack made with rice flour, banana & jaggery — Indian version of aebliskivers.

South Indian (Andhra) style Vegan Chicken Curry using Gardein Chick’n — it almost looks and tastes like the real thing.

Creamy and delicious Mango Gelato topped with caramel — Perfect Summer treat.

Moist & Delicious Banana Bread using Sourdough starter.

Sweet, Fluffy, Sticky Coconut Buns — Perfect tea time snack (Eggless).

Chocolate Custard made with Custard powder — quick & easy kid friendly dessert with assorted toppings.

Red Kidney beans & Green peas cooked in a delicious Yogurt-Cream sauce.

Bottle gourd/ Lauki curry with roasted moong dal powder — simple dry curry. Healthy side dish to any vegetarian Indian meal.