Sisig, a Filipino dish made from chopped pork ears and cheeks…

All the flavors of the incoming Summer ~ Strawberry Basil Mojito… it’s alcohol-free too!

Hope to see these pretty canapés in one of your parties!

Crispy Shrimp Wontons

Peking Duck in Wraps is pure heaven!

Raspberry Mousse with fresh raspberries and diced brownies, a part of our New Year spread…

Let’s start the year with positive vibes and rich, decadent CHOCOLATE FONDUE…

A traditional Filipino breakfast of Longganisa {Philippine breakfast sausage}, sunny-side-up egg, garlic rice and pickled papaya.

Make creamier and fluffier scrambled eggs by whisking in mayonnaise.

Tart and spicy, a perfect pair with your hot cocoa in this chilly month ~ Apple Cinnamon Oatmeal Cookies

Salad in a Jar are great food items to bring in to family picnics…

Simple, delicious and healthy balsamic vinaigrette…

Pineapple Cream Cheese Spread

Soy ginger porkchops topped with pineapple salsa

I used chopped parsley instead of Cilantro in making this pineapple salsa.

I can easily understand why this became JFK’s Favorite Chowder..

Good luck in eating just one of these silky dark chocolate truffles….

Pumpkin Pie Spice Scones

Yes, you can make a Pumpkin Pie Spiced Latte with coffee brewed on a stove-top coffee maker

Getting ready for Pumpkin Pie Spiced recipes: How to make Pumpkin Puree at home..

Serve this Bacon Deviled Eggs with SPIDERS for a spooky appetizer!

Broken Glass Stabbed Cupcakes