Halloween Candy Bark – the ultimate candy bar

Double Chocolate Whoopie Pies – The perfect chocolate treat

Turn your leftovers into an outstanding meal with these grilled chicken and vegetable wrapinis

A cupcake-muffin hybrid, these pumpkin yumkins with orange-cream cheese icing are yummy indeed!

Apple-Spice Cookie Bars

chock full of nuts and dried fruit, this pumpkin-maple granola is the perfect fall snack

Individual Pear Maple Cobblers for Project Pastry Queen – pears baked with maple syrup and numeg, topped with a spicy-sweet biscuit

Apple Spice Layer Cake with Caramel Swirl Icing. A moist, spicy cake with fresh apple flavor, topped with mascarpone-caramel buttercream.

Chorizo, Potato, and Mushroom Tacos. Simple, flavorful, and my new favorite dinner.

Roasted Tomatillo Salsa – the best salsa I’ve ever made!

Apple and Horseradish Glazed Salmon – the first meal I ever cooked for my husband

Take dinner rolls to a new level with these gorgeous and herbaceous Sally Lunn rolls.

A 6 layer cake with chocolate truffle filling and iced with chocolate ganache. It truly doesn’t get any better than this.

Mocha-Almond-Meringue Big Haired Tarts. Sassy and delicious!

From Ina Garten’s new cookbook, the ultimate grilled cheese sandwich.

Gorgeous hue, intense flavor – plum ice cream

Stir-Fried Shrimp with Garlicky Eggplant, Scallions, and Cashews.

Baked Tomatoes Stuffed with Bread Crumbs, Parmesan, and Herbs.

Take taco night to a whole new level with these ground beef tacos – home-fried shells make all the difference!

Fig-Glazed Burgers with Red Onion Jam. My husband’s favorite burger.

Georgia Peach Cream Cheese Tart for Project Pastry Queen. Make this now. Seriously.