A year-end round up of the 10 most popular posts of 2010, including these ultimate chocolate cupcakes.

Pomegranate-Balsamic Glazed Salmon. Quick, easy, healthy, and delicious.

White Chocolate-Gingerbread Blondies.

Raspberry Cream Puffs for a Virtual Holiday Party with some of my favorite food bloggers!

Gingerbread Whoopie Pies with Lemon Cream Cheese Filling. Sweet, spicy, delicious

Black Eyed Pea Hummus. A southern twist on a classic dish.

An homage to my grandmother and her famous fudge recipe

Blue Cheese Cheesecake with Pear-Onion Jam. A savory cheesecake that makes a great appetizer or cheese course.

Cajun-style Red Beans & Rice. Comfort food at its finest.

Black-and-White Cranberry Tarts. Chocolate cookie crust, white chocolate ganache filling, lightly sweetened cranberries.

Aztec “Hot” Chocolate Ice Cream. Creamy and rich, with just a hint of spice. An intriguingly delicious ice cream.

Triple Chocolate Cheesecake with Kahlua-Chocolate Sauce. Heaven in a cheesecake.

Chipotle Shrimp – a fast, easy, and incredibly flavorful dinner

Soft and tender, these orange muffins make a deliciously sweet breakfast

A Gobbly-Good Round Up! Turkey Recipes, Leftover Ideas, and alternative recipes for Thanksgiving.

Herbed Turkey Meatballs with Cranberry Sauce. Thanksgiving flavors without the hassle.

Turkey Cranchiladas – the best use of Thanksgiving leftovers I’ve come across yet.

Rich and spicy pumpkin cheesecake with praline topping. In a sea of pumpkin desserts, this one really stands out.

Roasted Figs and Prosciutto. An incredibly easy and elegant appetizer