Rosemary Shortbread. So simple and delicious.

How To Make Silky Smooth Hummus. One simple ingredient makes all the difference!

Chocolate Chip Pound Cake

Shredded Kale + Edamame Salad. A delicious kale salad prepared with a lemon sesame vinaigrette.

Indian Fish Cakes with Coriander Chutney.

Banana-Coconut Bread. Super moist and delicious topped with toasted coconut!

Chocolate Chip Cookies 2 Ways. Make your own cookie dough roll for slice and bake or bake a big cookie in a cast iron skillet!

Gingerbread Loaf Cake. Simple to make, a spicy ginger cake for the holidays.

Beetroot hummus. A colorful and healthy dish for the holidays!

Autumn Smash Cocktail. An apple cider and dark rum cocktail with flavors of ginger, orange and caramel. Delicious fall cocktail!

Pumpkin Loaf Cake with Walnut Glaze. Easy pumpkin quick bread with a spiced walnut glaze, lots of flavor!

Homemade Soft Pretzels. Large soft pretzels with a chewy crust! They make a great snack or can be used for a sandwich.

Chocolate Dipped Grahams with Smoked Sea Salt.

Cherry Tomato Gazpacho, vegan soup made with sweet cherry tomatoes, peppers and spices. Comes together in minutes!

Need an idea for all those tomatoes? A Tomato and Zucchini Galette prepared with fresh thyme, garlic and parmesan cheese.

Spicy Corn Quinoa Salad. Prepared with peppers, chilis, cilantro and a fresh lime vinaigrette.

Biscuit Sticky Buns. Easy to make in 1 hour, made with pecans and salted caramel sauce. Great for brunch!

Salted Caramel Ice Cream. Make your own salted caramel sauce in minutes! Swirl into homemade ice cream for an incredible dessert!