This virgin strawberry mojito is done within minutes and one of my favorite refreshing non-alcoholic drink to enjoy on a hot day.

These vegan chickpea and oat burgers are unbelievably tasty with such an amazing texture. Healthy simple recipe.

These easy date scones are nicely crispy on the outside, flaky & tender on the inside and filled with sweet caramelized pieces of dates.

These refrigerator Mexican pickled onions are done super quickly (30 minutes!) and will add a good crunch and a fun zest to so many meals.

These cookies have a nice crunch from the apples and walnuts and make for a filling plant-based breakfast that’s perfect for meal prep.

These intensely flavored ginger turmeric shots are made without a juicer and taste delicious, thanks to the addition of fresh orange.

These extra fudgy mini matcha brownies are a perfect combo between the earthiness from the matcha powder and the sweet dark chocolate.

This easy vegan eggless salad makes for the most satisfying sandwich that’s filled with healthy plant-based protein.

These sweet potato sushi rolls are filled with chewy brown rice, crispy oven-baked sweet potato and umami-rich nori. Vegan + Healthy.

This gorgeous trifle features layers of sweet cake with a pink strawberry mousse and fresh sliced strawberries. Vegan, healthy and easy.

This vegan rhubarb crumble might be the best dessert recipe to make in the spring. Great combo of creamy rhubarb base with sweet oats

Prepared with an easy homemade peach syrup to sweeten up a floral oolong cold tea, it makes for the best refresher to enjoy on a sunny day.

This vibrant butternut squash and roasted red pepper soup is an absolute charm to enjoy on chilly nights. Healthy, vegan and easy to make.

This blueberry pineapple smoothie is delicious and has a fun galaxy look, but still is extra easy and quick to make.

A simple & cozy vegan cauliflower gratin dish that’s filled with a rich bechamel sauce and topped with a savory crispy panko topping.

These fudgy chocolate muffins are such a great wholesome snack! They are super moist, oil-free, easy, filling and made with veggies!

This hummus pasta is such an amazing basic pasta recipe. And the easy & creamy hummus sauce is much lighter than any cream or nut based one.

This oil-free & soy-free cashew mayo is super easy and a great healthy alternative to a regular mayo. Done under 15 minutes!

Make your own Chinese take-out favorite meal with this vegetarian sweet and sour tofu recipe. Vegan and uses only simple ingredients.

This glowing turmeric oatmeal recipe is easy, filled with warming flavors and is such a fun way to enjoy more healthy turmeric.

This easy gluten-free bread is SO simple and makes for a filling bread that’s also super healthy. No yeast and no kneading!