This Blueberry Lemondrop Cocktail is perfect for the holiday season – Tart and sweet with the beautiful flavor of blueberries.

Cauliflower is tossed in a glaze of miso, soy and red pepper flakes and roasted until perfectly browned and crisp, for a umami packed dish.

Chipotle spiced chicken breasts top a salad of crisp romaine, black beans, avocado + fresh pico de gallo. Topped with a zest vinaigrette.

Fennel caramelizes as it roasts, leaving a sweet, nutty taste. Tossed w linguini + topped with toasted breadcrumbs and a dollop of ricotta.

Coconut Curry Butternut Squash Soup – This recipe comes from Walla Walla’s Olive Marketplace & Café. One of their most popular soups! Vegan

Canned tomatoes are intensified as they are roasted with garlic, anchovies, red pepper flakes and, of course, butter! Easy and delicious sauce!

This Oktoberfest inspired dish combines sausage and sauerkraut which are topped with emmentaler cheese, and sour cream.

Gnocchi with Frizzled Prosciutto and Blue Cheese comes together in under 30 minutes and is rich, creamy and delicious.

Honey Cream Scones are wonderful with jam – Or, customize them by mixing in sweet or savory ingredients.

Kung Pao Chicken is prepared in the crock-pot – Spicy, sweet, and topped with crunchy peanuts.

Turkey is simmered in a rich, spicy sauce, with green olives, capers, and golden raisins. It’s an authentic comfort food.

Chicken is simmered in a rich green curry sauce and topped with fresh avocado for a truly decadent dish.

Soft baked pretzels are served with a sharp cheddar cheese sauce that can be customized in a number of ways.

Grilled oysters are topped with a green habanero butter – Perfect for tailgating or a quick, delicious appetizer.

Bacon Wrapped Dates with Marcona Almonds and Lime make a perfect tapas style appetizer or tailgating treat.

Pork chops are rubbed with a spice blend of coriander, mustard and black pepper and topped with a lovely tart cherry sauce.

Guacamole is combined with blue cheese and smoked almonds for a unique treat that’s perfect for tailgate snacking or a unique Mexican treat.

Cold-Brew Coffee is naturally sweeter and less acidic than traditionally brewed methods. Plus, it’s easy to make at home and delicious!