This is a spicy Indian dish with green bananas and shrimp. Its not too spicy with fresh cilantro, coriander powder and turmeric.

A crunchy and sweet salty Indian dessert. Made with toasted wheat noodles, or vermicelli, condensed milk, and nuts.

This Indian salad is made with tomatoes, cucumbers, onions and herbs. It’s a staple of the Indian table.

Kheema or Indian minced beef with peas is a great weeknight dish. Garam masala, kashmiri chili powder and cumin make it spicy and delicious.

Biriyani is classic Indian dish. Shrimp, and spices are layered with rice and simmered gently to make a special occasion dish.

My favorite brownies, soft in the middle and firm and crunchy on the outside. Pistachios and sea salt make them extra delicious.

A South Indian peppery soup. Black pepper, tomatoes, and tamarind come together for a bright, spicy soup.

Egg dosa are crispy fermented South Indian crepes topped with eggs. They are a delicious variation on a classic. Serve with masala potatoes,

These classic lemon bars get an Indian twist. Jaggery, or unrefined cane sugar offers a earthy sweet note to bright citrusy lemon flavors.

I love these crispy crunch fritters. Made with cornmeal, they are light and airy. A little chili pepper gives them a kick

This is a quick and easy spinach dish. Saute the spinach with onions, mustard seeds and curry powder to make a perfect weeknight dish.

A delicious cocktail for the holidays. Simmer red wine with cinnamon, cloves and star anise to make a delicious winter drink.

A classic crispy South Indian fritter. This is a delicious breakfast or afternoon snack made with lentils, curry leaves and cumin.

An easy, make ahead breakfast. Old fashioned rolled oats, milk and fruit make a creamy delicious breakfast.

Sweet halva puris made with jaggery, coconut and channa dal in a crispy delicate pastry shell.

Mango Pavlova. A beautiful dessert, a mile high meringue topped with whipped cream and mango. A show stopping dessert for any occasion.

These kebabs are a Hyderabadi specialty. With onions, cilantro, garam masala and chickpea flour to make them spicy, soft, and tender.

Indian Potatoes. Savory and Spicy potatoes slowly simmered with onions, cilantro, garlic and ginger.