Goan Mangaad | Mangada | Mango Jam
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Managed or Mangada is a Goan homemade jam made out of special mangoes called Musarad or Monseratte with just sugar . We never use pectin to
Managed or Mangada is a Goan homemade jam made out of special mangoes called Musarad or Monseratte with just sugar . We never use pectin to
Quick Creamy White Pasta is prepared using Indian style by adding few Indian spices which makes it different and tasty.
Dal Khichdi is Indian subcontinent delicacy in which rice, dal (lentils) are cooked along with some veggies and served with pickles .
Oreo Cookie Cake in pressure cooker is soft and moist cake baked in pressure cooker rather then in convection oven.
When you need some vegetarian gravy without onions and garlic, thick and creamy Moong Dal Gravy is the best. Cooked without any coconut.
Instant Cocoa Modak can be prepared in a jiffy for Ganapati Pooja. Requires just a few ingredients and takes just a few minutes.
It is a popular dessert cooked in India known by different names which is prepared using long grain rice cooked in ghee and saffron.
If you want a best potato snack idea, go for crunchy from outside and soft inside, non deep fried Cheese Stuffed Mashed Potato Balls. Tastes
Wheat laddu are very quick to prepare and healthier then the usual ones as sugar is replaced with Jaggery.
Churmo is famous Goan sweet dish normally prepared and enjoyed any time, especially during festivals.
kairiche god lonche or raw mango sweet and sour pickle is one of the delicious dips prepared in India.