This easy plant-based dish is so delicious and can be enjoyed for breakfast or dessert. That’s a win-win if you ask me!

Instant raspberry jam, say what!? This easy raw vegan spread is so tasty and it literally takes minutes to make.

These delicious vegan chocolate truffles are made with dates and raw cacao. They are so good, you’ll find yourself reaching for more.

This refreshing vegan pho is made with lemongrass and ginger. I have mushrooms listed as an ingredient, but I don’t add them.

Easy, vegan blueberry pie! This dairy-free pie contains four whole cups of blueberries meaning it’s packed with antioxidants.

Chocolate vegan cupcakes that are super easy to make, paired with chocolate fudge frosting!

This roasted rosemary asparagus is absolutely delicious and naturally vegan of course. This roasted plant-based dish is easy to make.

Easy, pumpkin pie that tastes like winter. This pie is vegan and perfect for any occasion and specifically suites the holiday season.

Easy, 6 ingredient oil-free rosemary french fries that are super healthy and delicious.

Classic stuffing made vegan. This easy holiday recipe is made with the most delicious plant-based ingredients and comes out nice and crispy.

Potatoes, potatoes, potatoes! These vegan oil-free garlic fries are amazingly crispy in all the right ways!