Motichoor ladoo with tiny boondi pearls. Full video and step by step post, to make this Indian sweet for Diwali.

Potato sev, aloo bhujia is a crispy gluten free snack with chickpea flour and potato as main ingredients.

Grilled chocolate sandwich with slices of banana inside! Delicious and easy breakfast…

The famous Indian dessert Gulab Jamun recipe with Khoya (milk solids) for this Diwali 2013!

Ladies finger sambar recipe – the everyday basic sambar recipe for beginners.

Favorite, selected snacks made for Diwali mixed together to make this Mixture!

Ladoo made with wheat flour, perfect for the festive season!

Easy Vermicelli dessert – in 15 mins!

Easy wrap with potato stuffing, perfect for lunch box, both for kids and yourself!

Lunch with baby potato biryani, curd rice and raita!

Rasam powder – flavorful homemade spice mix!

Steamed rice flour dumplings with molasses and coconut stuffed inside.

Homemade spicy, salty green plantain chips, its super easy – Under 15 mins recipe!

Black sesame seeds, molasses and coconut gratings stuffed in a rice outer layer – Glutenfree!

Sago Payasam with Jaggery! (Tapioca pearl dessert with molasses)