Lemon cookies, very aromatic great to accompany tea. Gluten free. Galician

Beet puree with yogurt is a delicious, original appetizer that’s perfect for bread, tortillas or nachos. Gluten free. (in Galician)

“Pate de fruit” of strawberries, a delicious and healthy sweet. Gluten free. (in Galician)

Citrus marinated mackerel, a fish that we can consume over several days. Gluten free. (in Galician)

Mango Sorbet, a recipe very, very simple and a great way to eat this fruit. Gluten free. Galician

Creamed spinach with feta cheese is a great way to eat vegetables. Gluten free. (in Galician)

A different and simple way to prepare squid. Gluten free. (In Galician)

Grilled pineapple, a healthy and delicious dessert that’s easy to prepare. Gluten free. (in Galician)

Vegetable empanadillas that can be frozen to be consume at any time. Gluten free. (in Galician)

Oranges with syrup and spices and yogurt mousse. A very, very easy to cook dessert and another way to eat fresh fruit. Gluten free. Galician

Bean curry that’s healthy, easy to cook, and made with vegetables. Gluten free. (in Galician)

Spicy salad of beets and leeks. Spice gives a special note to this esnsalada. Gluten free. (in Galician)

Rice cake pudding with orange flavor, soft and light dessert. Gluten free. Galician

Haddock marinated with strawberries and oranges is an easy and amazing way to eat fish. Gluten free. (in Galician)

Cookies tangerine are the perfect combination of almonds and mandarin. Gluten free. (in Galician)

Caramelized tofu with black garlic together with chopped chives. Gluten free. Galician

Leek dumplings with yogurt sauce are light and delicious. Gluten free adapted. (in Galician)

Miso soup with vegetables and beans that’s nutritious and easy to cook. Gluten free. (in Galician)

Cookies with tahini are very aromatic with full flavor of sesame and gluten free. (in Galician)

Rice with Artichokes is a simple dish with intense flavor. Free of gluten. (in Galician)