Mini Strawberry French Toast – french toast you can eat with your hands!

Truly Crunchy Roast Potatoes – find out how to make roast potatoes that are insanely crunchy! It’s so easy, just a few little tricks!

TWO dishes in one pan! Rotisserie flavored chicken roasted ON potato gratin.

Spicy Little Chicken Tostadas – the cups are made in a muffin tin! Easy to make ahead and assemble prior to serving.

Satay Chicken with Restaurant Style Peanut Sauce – easy and fast to make, get everything from the market. Thick sauce for dolloping!

Spicy Italian Sausage and Egg Roll Ups – breakfast on the run! Freezable and microwavable. (Mini taquitos)

Zuppa Toscana Olive Garden Copy Cat – big flavors, fast prep

Oven Baked Pork Ribs Chipotle BBQ Sauce – fall apart meat all made in one pan, even the sauce!

Candied Bacon and Nuts (aka Man Candy) – be careful who you make this for, it is insanely addictive!

Garlic Pizza Bread – made with baguettes, can be made ahead and even reheated in the microwave!

One Pan Spanish Baked Chicken with Cherry Tomatoes and Potato – packed full of flavour with super fast prep!

PRAWN (SHRIMP) AND LEMON PASTA – RESTAURANT STYLE – find out the restaurant secret! So easy and adds incredible flavour!

Taco Stack with Pork Carnitas or Chicken. Fast and easy to make and so much fun to eat! Made with baked small tortillas.

Eggplant with Yoghurt Sauce – super fast to make and absolutely divine to eat.

One Pot Saucy Creamy Mac and Cheese – perfectly cooked pasta, not mushy and overcooked. And NO CREAM!

Chorizo Bacon Smashed Potato Hash – a fully loaded breakfast, made in one pan. Great recovery food!

Jamie Oliver’s Chicken in Milk – really unique (and short!) ingredient list makes one of the best chickens I have ever had.

One Pot Mexican Chicken & Rice – a flavour explosion in a pot! Fast to prep, then baked to perfection.

Cheese Truffles (Mini Cheese Balls) – everything is better in mini form! Plus giant balls get messy as soon as people start tucking into it

Croque Madame Toastie Cup – an awesome way to use leftover ham! A muffin tin version of the famous French grilled ham & cheese.