KOULOURAKIA – Greek Butter Cookies With Mahlepi.

CANNOLI NAPOLEONS – THE DARING BAKERS.

Frosted & Spicy Rock Cakes – A Traditional British Teatime Treat.

PUMPKIN CUPCAKES & ORANGE CREAM CHEESE FROSTING

VANILLA MACARONS WITH ORANGE, CINNAMON & CUBEB PEPPER BUTTERCREAM – THE DARING BAKERS.

CHOCOLATE CINNAMON BUNDT CAKE – Recipe taken fron Bon Appétit.

Turkish Stuffed Quince

VOLS-AU-VENT with pastry cream and Italian plums – The Daring Bakers.

TEXAS SHEET CAKE

CHESTNUT; CINNAMON & PRUNE TART – A TASTE OF FALL.

Heirloom Tomatoes are so tasty and photogenic.

DOBOS TORTE – The Daring Bakers.

BLACKBERRY PIE BARS – The Pastry Queen.

Chocolate Covered Marshmallow Cookies – The Daring Bakers.

Sultan’s Delight or Turkish Lamb Stew – Recipe by Greg Malouf.

APRICOT CRUMBLE for the hotter days.

English Muffins by Beth Hensperger.

SLOW COOKER PULLED PORK

BAKEWELL TART – The Daring Bakers, June 2009.

Parmesan & Italian Herbs Shortbread Cookies.

LEMON CHESTNUT CAKE & APRICOT ROSEMARY COULIS

SALSA DE MANI – Ecuadorian peanut sauce.