Strawberry Rhubarb Pie with Rose Scented Whipped Cream.

Classic Lemon Meringue Pie

Blueberry Crumble Cake – Perfect for Mother’s Day Brunch

Spring Pea and Mint Soup – A delicious spring soup to serve as a starter at your Easter dinner.

Devil’s Food Cake with Hazelnut Crunch – A deliciously moist chocolate cake with whipped ganache frosting and topped with hazelnuts.

Mango Tartlettes – A delicious tart filled with mango crust inside of an almond crust. (GF)

Upside Down Pear Cake

Linzer Cookies with Raspberry Rose Jam.

Tangerine Olive Oil Cake.

Madeleines – A delicious French cookie lightly scented with lemon.

Almond Donut Cookies – A unique hybrid between a donut and a cookie.

Pomegranate Gin Fizz – A festive holiday cocktail

Chocolate Caramel Truffles with Black Sea Salt – The most decadent truffle recipe you will ever make!

Snow-Capped Red Velvet Cookies

Chewy Molasses Cookies – A delicious cookie that should be added to your holiday baking repertoire.

Black Bottom Oatmeal Pie – A stand-out dessert from the new Four & Twenty Blackbirds Pie Book

Salty Honey Pie – A delicious dessert from the new Four & Twenty Blackbirds cookbook

Pumpkin Donut Muffins

Rosemary Parmesan Popcorn – An easy savory treat

Apple Oat Muffins

Rustic Plum Tart