Shortbread Cookies

French Style Skewered Chicken and Vegetables.

Stew of Chicken, Cardaba Bananas, White Beans, Cabbage and Bok Choy in Tomato Based Sauce

Asian Style Baked Ribs marinated in Hoisin Sauce

Filipino Style Garlic Annattto Fried Rice

Cinnamon Rolls filled with custard, apricots and raisins

Veal white sauce ragout with pearl onions and mushrooms

Chinese Five Spice Chicken Wings

Japanese Style Fried Chicken

Sauteed Bok Choy with Pork

Pan Seared Salmon with Morel Mushrooms and Asparagus Bowtie

Glass Noodle Soup with Minced Beef

Beef Burgers with coleslaw and chilli beans

Pan Seared Salmon served in Teriyaki Sauce

Japanese Sticky Rice Balls filled with Red Bean Paste

Hot and Spicy Prawn in Coconut Curry

Belgian Style Beef Stew slowly simmered in Dark Belgian Beer

Taro & Sticky Rice with Coconut Cream

Fried Egg with Black Fungus and Shrimps