Mixed Vegetables stewed in spicy vinegar sauce

Steak in Mushroom Miso Sauce

Butternut Squash and Chorizo Salad

Italian Style Ox Tail and Celery Stew

Deep Fried Crab, Surimi and Cheese Wontons

Sweet Potato Muffins topped with crispy pili nut streusel

Thinly sliced pork, tofu, mushrooms and vegetable in a miso based soup

Grilled pork, pork meatballs and vermicelli rice noodles served with raw green leafy vegetables and papaya pickles

Stir Fried Bok Choy and Tofu

Thinly sliced beef and onions in tomato cumin sauce

Japanese Style Beef Tendon and Konnyaku Stew

Honey Mustard Chicken Bacon Avocado Salad

Slowly stewed pork leg, chorizo and beans in tomatoes.

Brazilian Style Chicken, Sweet Potatoes and Okra Stew

Meaty Noodle Soup dish topped with Mildly Sour Gravy

Stir Fried Mushrooms and Vegetables

Bok Choy and Bacon in Tomato Sauce

Asadong Pork Giniling with Quail Egg and Mushroom