Roasted Garlic Confit
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Roasted garlic confit is rich, buttery, and packed with flavor. Spread it, mix it, or eat it straight—you’ll want it on everything!
Roasted garlic confit is rich, buttery, and packed with flavor. Spread it, mix it, or eat it straight—you’ll want it on everything!
These stuffed tomatoes are fresh, light, and make the perfect vegetarian main meal or side dish.
This blueberry chia pudding is creamy, delicious, and ready in no time. A healthy, fiber-packed treat for breakfast or a snack!
This strawberry bread is soft, sweet, and packed with roasted strawberries. Perfect for breakfast, dessert, or a snack!
This shrimp Caesar salad takes the classic salad recipe and adds a spicy kick with a hint of sriracha in the dressing.
Turn that extra zucchini into a fresh, flavorful pesto that’s perfect for pasta, chicken, or anything that needs a tasty upgrade!
Blackstone pizza is fast, crispy, and easily customizable. Skip the oven and make your new favorite weeknight dinner right on the griddle!
These gluten-free soft pretzels are chewy, golden, and just as good as the classic. Mall vibes, minus the gluten!
This jalapeño chicken is crispy, spicy, and coated in a sweet, sticky sauce. It’s like takeout, but better!
Bang Bang chicken skewers are spicy, sweet, and perfectly grilled. Serve them as a main dish or a crowd-pleasing appetizer!
This broccoli raisin salad is packed with bacon, pumpkin seeds, and a creamy Dijon dressing. It’s the perfect mix of flavors and texture.
These fried chicken tacos are loaded with creamy chicken, cheese, and corn and topped with fresh salsa and avocado sauce.
This taco lasagna is the creamiest, cheesiest Mexican-Italian mash-up you’ve ever tasted!