Ultimate Beef Chili. Bursting with flavor, richness and color, this is comfort food on another level.

Smoked Apple Crisp. With a crispy-crunchy topping and tender, flavorful, slightly smoky apples.

Grilled butterflied boneless leg of lamb on the grill is surprisingly low-effort, high-reward with tons of smoky-herby flavor.

Smoked Sous Vide Chuck Roast. A cheap cut transformed into something magical. Melts in your mouth and is packed with flavor.

Salmon Poke Bowls with a combination of fresh, tender salmon, a salty and nutty marinade paired with the crunch of the vegetables

How to spatchcock, dry brine and smoke a juicy, tender and super-flavorful holiday bird.

Beer-Battered Deep-Fried Salmon | This golden-brown deep-fried salmon is super light, crispy, crunchy, and addicting.

Grilled Salmon Tacos with Fresh Tomato Salsa

Smoked Baked Beans | All the amazingness that comes with baked beans, only smokier. Smoky, sweet, a little zesty and just so easy.

Grilled Lamb Burgers | Easy, juicy and delicious lamb burgers on the grill with harissa aioli, caramelized onions, tomatoes, and lettuce.

Classic American Potato Salad | For the love of potatoes and the perfect creamy, fresh, tangy and well-balanced potato salad.

Hawaiian Macaroni Salad | Rich, creamy and so delicious and comforting, with a contrasting crunch of crisp veggies.

Smoked Chicken Wings | The juiciest, crispiest, most flavorful and finger-licking smoked chicken wings dry-rubbed before a two-step cook.