Roasted Pumpkin & Garlic Hummus served with Pita bread.

Quick saag Aloo {Vegan} served with homemade Naan bread is a perfect weeknight dinner, especially when it can be made in a jiffy.

This lip smacking Matar Paneer just ticks the box for a quick homestyle Paneer recipe.Serve them with homemade Naan & Raita.

ThisHoney Soy Stir Fried Rice with Tofu is just so easy to make at home. Why takeaway when you can fakeaway Fried Rice in 15 min!

Spicy Roasted Cashew nuts are just wonderful for entertaining friends and family. Its just so hard to keep your hands off them.

Make this heartwarming Carrot Ginger Soup in your pressure cooker today and serve them in less than 30 minutes.

This Instant Pot Pumpkin Soup is comforting, easy to prepare and just what you need on blustery days.

How to cook Basmati Rice in Instant Pot? This post will guide you with steps to achieve perfect rice.

This Instant Pot Mexican Rice is really easy, quick and an one pot recipe! Serve them along with your absolute favourites – burritos,tacos.

Vegetable Pulao Rice is a medley of Garden Vegetables and Rice, cooked in an electric pressure cooker.

This Vegetarian Pad Thai Noodles is all that you need for a quickie dinner today! Its Fiery and bursting with flavours.

Can I hear some Yay for these Fun Double Layered 15 Minutes V-E-G-A-N Raspberry Matcha Popsicles?

Avocado Hummus – Why did I take so long to bring you to my table? Serve them with Oatcakes / Pita Bread

Anyone up for the gorgeous V-E-G-A-N Thai Red Curry ?? Forget the Takeaway and make them at home in flat 30 minutes.

PANEER PESHAWARI : Cubes of Paneer immersed in a creamy Cashew Tomato Onion gravy and finished with cream. Make in flat 30 Min.

Achari Masala is an essential Spice Blend Mix used in curries.

Oats, Milk, Greek Yogurt, Mango &some Maple Syrup together make a delicious healthy breakfast in a Jar. Yes The Mango Coconut Overnight Oats

All that it takes is 5 minutes. Loaded with Chocolate Ice cream, Peanut Butter Cup and more deliciousness.

South Indian Tiffin Ven Pongal with White Coconut Chutney & Sambar is my kind of Weekend Brunch.